Conscious innovation that creates unforgettable experiences: the top food and drink trends for 2021
The Covid-19 pandemic has led
consumers to place greater consideration on what they eat, where it
comes from and its impact – on individuals, communities and the wider
planet. “The impact of Covid-19 on business as
usual can’t be overstated,” emphasises Simon
Norman, head of product development of food
and beverage at Sagentia.